IL FORNELLO Head Office
112 Isabella St.
Toronto, ON, M4Y 1P1
Canada
Tel: (416) 920-9410
Fax: (416) 920-0474
www.ilfornello.com
info@ilfornello.com
112 Isabella St.
Toronto, ON, M4Y 1P1
Canada
Tel: (416) 920-9410
Fax: (416) 920-0474
www.ilfornello.com
info@ilfornello.com
Group Catering
For information on group catering, please contact our Head Office at
416-920-9410
or cater@ilfornello.comFor group dining information, including menus and date availability, please contact your preferred IL FORNELLO location directly (see Locations for restaurant contact information in Il Fornello's website).
For over twenty years, IL FORNELLO has been serving up its brand of innovative Italian classics to Toronto diners.
A perennial fixture on Toronto's 'Best of' lists, IL FORNELLO was named one of the 'Top Ten Toronto Restaurants' in the 2006 Zagat Guide and IL FORNELLO on Church Street was nominated for the prestigious James Beard Award for Best Restaurant Design (North America).
With nine locations in the Greater Toronto Area, Richmond Hill and Oakville, IL FORNELLO is definitely a 'must do' dining destination.
A perennial fixture on Toronto's 'Best of' lists, IL FORNELLO was named one of the 'Top Ten Toronto Restaurants' in the 2006 Zagat Guide and IL FORNELLO on Church Street was nominated for the prestigious James Beard Award for Best Restaurant Design (North America).
With nine locations in the Greater Toronto Area, Richmond Hill and Oakville, IL FORNELLO is definitely a 'must do' dining destination.
The IL FORNELLO story began in 1985 when, while visiting New York City, IL FORNELLO President Ian Sorbie and Vice President Tony Rago were inspired when they tasted the thin crust 'gourmet' pizza that was causing a sensation in the Big Apple.
Upon their return, they made plans to open a restaurant in Toronto’s Annex neighbourhood with partners Stacey Patterson and Sean Fleming, and named it IL FORNELLO, Italian for "the little oven."
IL FORNELLO has been an industry leader in offering an Alternative Menu to customers with special dietary needs. Featuring wheat-free, yeast-free, dairy-free, and gluten-free menu options, the Alternative Menu offers dishes suitable for those with dietary sensitivities. Most recently, IL FORNELLO was the first restaurant group in Ontario to offer a wide array of menu items created specifically from local, Ontario ingredients, catering to those customers who wish to follow the popular 100 Mile Diet.
Upon their return, they made plans to open a restaurant in Toronto’s Annex neighbourhood with partners Stacey Patterson and Sean Fleming, and named it IL FORNELLO, Italian for "the little oven."
IL FORNELLO has been an industry leader in offering an Alternative Menu to customers with special dietary needs. Featuring wheat-free, yeast-free, dairy-free, and gluten-free menu options, the Alternative Menu offers dishes suitable for those with dietary sensitivities. Most recently, IL FORNELLO was the first restaurant group in Ontario to offer a wide array of menu items created specifically from local, Ontario ingredients, catering to those customers who wish to follow the popular 100 Mile Diet.
